Are you a farmer interested in produce safety? Are your markets asking for food safety plans or third party verification? Do you want to understand produce safety issues as they relate to the Food Safety Modernization Act (FSMA) Food Safety Ryle, third party audits and Good Agricultural Practices (GAPs)? Participation in this training will give you the tools to create an on-farm food safety plan and complete one of the requirements of either FSMA OR the New York State Grown and Certified branding program. We will also discuss potential funding streams to make infrastructure upgrades to your farm related to food safety!
Cost starts at $100 per farm and includes 2 registrations, all meals, manual and AFDO certificate.. 2 DEC credits available 1a, 10, 22, and 23.
840 Upper Front St
Binghamton, New York 13905