Cornell Cooperative Extension

Steuben County
Master Food preserver

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Master Food Preservation Workshop

  • Tuesday, June 10, 2025, 8:30 AM - 4:30 PM
  • Wednesday, June 11, 2025, 8:30 AM - 4:30 PM
  • Thursday, June 12, 2025, 8:30 AM - 4:30 PM

A 3-day training for those who'd like to go beyond the basics of home food preservation - either for your own use or to help others learn how to safely preserve food.

While learning the safest, research based methods, participants will learn the science of food preservation including food safety. Participants will also gain hands-on experience with:

  • Boiling water bath canning
  • Steam canning
  • Pressure canning
  • Jelled products
  • Quick pickling
  • Observe demonstrations of freezing, drying, & fermentation

This intensive course includes a comprehensive food preservation notebook. For those wishing to become a Cornell Cooperative Extension Certified Master Food Preserver, nightly study is suggested for the post-test. No prior experience in food preservation is required.

Cost: $300 - Includes lunch and snacks all 3 days

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Fee

$300

Register

https://pub.cce.cornell.edu/event_registration/main/events_landing.cfm?event=MFPT2025_207

Contact

Jackie Spencer


607-734-4453 ext 216

Last updated May 13, 2025

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